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Deposit Only – Final Price Varies
This payment is a deposit to reserve your custom beef order. Total cost is an estimated average and will vary based on carcass weight, final hanging weight, processing selections, and current market pricing.
All orders must be scheduled for pickup or delivery prior to final confirmation. Remaining balance is due at time of pickup or delivery.
Hanging Weight: 170-230 lbs
Freezer Space Needed: ~4–5 cubic feet
Beef Cost: $800
Processing: $260
Slaughter: $30
Rendering: $10
Total Estimated Cost for a Quarter Cow:
➡️ $950-1300 all-in
This typically yields approximately 110–130 lbs of take-home beef, depending on cutting preferences.
Deposit Only – Final Price Varies
This payment is a deposit to reserve your custom beef order. Total cost is an estimated average and will vary based on carcass weight, final hanging weight, processing selections, and current market pricing.
All orders must be scheduled for pickup or delivery prior to final confirmation. Remaining balance is due at time of pickup or delivery.
Hanging Weight: 170-230 lbs
Freezer Space Needed: ~4–5 cubic feet
Beef Cost: $800
Processing: $260
Slaughter: $30
Rendering: $10
Total Estimated Cost for a Quarter Cow:
➡️ $950-1300 all-in
This typically yields approximately 110–130 lbs of take-home beef, depending on cutting preferences.